And I have the evidence to prove it…above the assembled ingredients, which I think not a bad pic considering it was taken with my iPhone. I used Nick Nairn’s recipe, as I trailed in my previous post on this.
The finished article:
It tastes better than my rubbish photography would suggest. HOWEVER, if I didn’t know it before, the reason apparently that I buy jars is because it is VASTLY cheaper. A jar is £2, I can’t even write the number of what this cost to make, as my lovely husband is a regular reader. Well, actually, my only reader at present…kiss, kiss. See you later honey!